L'Etoile Du Nord Cafe

Seasonal. Regional. Homemade.

Every day.

Come early and enjoy it fresh (before it's gone).

Everything we offer is made from scratch with only the finest local, organic and seasonally available ingredients. Special thanks to the folks from The Backyard Grocery, Hungry Turtle, DragSmith Farms, St. Croix Gardens, Star Prairie Trout Farm & Yker Acres for today's inspirations.



Our Philosophy

The menu draws on Belgian family recipes, starting with our Liège-style waffles and continues with savory stone-hearth-baked meals.

To compliment our menu, we offer handpicked Belgian beers, wines and other thoughtful pairings. And of course there’s our coffee, roasted to perfection in house.


Breakfast/Brunch/Lunch (varies daily: Mar. 18 & 19)

  • waffle french toast // $11

    with peaches, pear compote & walnuts

  • heritage omelette // $12

    with golden beets, pickled trout, mushrooms & gouda

  • eggs benedict // $15

    with mushroom pesto, shaved ham, kohlrabi & carrot slaw, poached eggs & hollandaise

  • winter vegetable gratin // $14

    with caramelized onion; wrapped in ham & gruyere, served with stoemp & braised sweet-sour cabbage

  • flatbread sandwich // $16

    with salami, caramelized onions, pear mustard, kale, chèvre & fried egg

  • soup du jour // $4, 8

    served with flatbread

  • halibut stew // 16

    with mussels in a mustard~taragon broth, with kale, mirepoix & jasmine rice

  • beef brisket // 17

    with potatoes, cabbage, carrots & cardoon

  • stone hearth pizza du jour // $15

    with salami, pickled pears, olives & house made mozzarella


Les Gauffres (Liege Waffles)

  • poached pear // $9

    with pecans & whipped cream

  • nutty // $9

    with house made Nutella & bananas

  • powdered // $6

    with powdered sugar & whipped cream

Patisserie du jour

  • blueberry oatmeal scone // $3.25

  • cranberry scone // $3.50

  • belgian chocolate brownie // $4.95

  • liege waffle // $3

    with chocolate // $3.50

  • galette // $4.25

  • coffee cake // $ 4.25

  • brioche // $4.25

Les Boissons (Beverages)

  • fair trade coffee & Tea //

  • freshly squeezed Orange Juice //

  • mimosa // $12

    freshly squeezed orange juice & prosecco

  • marteau sanglant // $9

    a seasonal bloody mary (weekends only)

  • beer & wine //

    tap, bottle, on- and off-sale

  • sparkling water, root beer & ginger ale //

What's Happening

  1. Special Hours Jan 21 8 a.m. – noon Read More
  2. January Pop Up Dinner: Come Celebrate Our 2nd Anniversary! Read More
  3. Solstice Holiday Dinner, Wed. Dec. 21 Read More
  4. Join us at the Minnesota State Fair, Sun., Aug 28 Read More

Tweets

Contact

WE WILL BE CLOSED WEDNESDAY, MARCH 22 THROUGH SUNDAY, MARCH 26 FOR SPRING BREAK.  

WE WILL REOPEN FOR REGULAR BUSINESS ON WEDNESDAY, MARCH 29.

Wednesday – Sunday – 8am-3pm
Closed Monday & Tuesday

320 5th Avenue N,
Bayport MN // map it

RESERVATIONS WELCOME!

PH. 651.439.7507

Olivier Vrambout & Julia Kaemmer
PROPRIETORS

olivier@letoiledunordcafe.com

julia@letoiledunordcafe.com